Donde El Gordito

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Puerto Varas, Chile

Seafood restaurant

Donde El Gordito Reviews | Rating 4.3 out of 5 stars (8 reviews)

Donde El Gordito is located in Puerto Varas, Chile on San Bernardo 560. Donde El Gordito is rated 4.3 out of 5 in the category seafood restaurant in Chile.

Address

San Bernardo 560

Price range

$$

Phone

+56 652233425

Service options

TakeawayDine-in

Amenities

Good for kidsToilets

Accessibility

Offerings

AlcoholCocktailsCoffeeKids' menuSmall platesWine

Open hours

...
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G

Gilbert de Oliveira

The whole experience was great. Super great. It is a super duper hometownsish. The place is super small and super full of decor made by the people that went there. Their bread is so delicious O M G. I ordered a Pulpo al pil-pil (garlic and oil octopus) and shrimp al pil-pil. Also we had a salmon in a garlicish crost and caper. The only dish that was correctly cooked was the salmon. The octopus and shrimps were over cooked but it was delicious even though. The portions were so huge but so huge that I didn't get the chance to eat dessert lol The staff are female only and I LOVED THAT. All of them were super nice and friendly and I really liked it. It was packed and I didn't have to wait to eat but u might have to. Not 5 stars because they did not cook the things well.

A

Annabel Pitaud

Even though this restaurant appears in every guide and it received Anthony Bourdain among its guests, I found it overestimated. I ordered a salmon that had too much garlic and ir had a very strong taste of grease. What's more, I ordered potato as a side dish and, I got literally that: two boiled potatoes.

K

Kateřina Šimková

Simple but good and hearty meal, tried the Chilean dish (according to Wiki ) of congrio ajillo with rice and since I love garlic I also loved this. One feels like at home in this tiny place, served by the mammas

D

Douglas Sterzza

Great atmospheare, great food. Prices are fair and the dishes are great. Lot of Wines most of them with fair prices too. Definitely a good option in town !

M

Michael Shehane

Greasy spoon dive restaurant we gladly found and guiltily, immediately agreed upon because Anthony Bourdain had been there. The food is simple, fresh, and generously portioned. The wait staff are a hoot!

J

Jaida Evason

as they say in chile (a good PICA). The attention is not the best, the trout very tasty! to be (Chilean picaa) nothing wrong!

R

Ray Aley

The best place you'd never find. Seek and enjoy!

J

Jeff Green

Good food. Short menu. I recommend it if you are a fan of sea food.